French Onion Pot Roast Soup
$12.00
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French Onion Pot Roast Soup
With all the comforts of home, Old World Specialties is proud to bring to you our French Onion Pot Roast Soup. A Pot Roast and Soup all in one! This delicious soup when prepared is a combination of vegetables in a rich beef broth. Just add beef and water. So Good … So Easy!! Makes 9 servings.
Directions:
Place 1 Tbsp. of vegetable oil in a stock pot. Cut 1-2 lbs. of Sirloin Steak into bite size pieces and sear on all sides. Add 6 cups of water along with the seasoning packet and potatoes. Bring to a boil. Reduce heat to medium and simmer approximately 20 minutes. Stir occasionally. Salt and pepper to taste.
Suggestions:
Can also be poured over roast or rice.
Ingredients:
Dehydrated potato, onion, carrot and celery, maltodextrin, rice flour, natural roast beef flavor (rendered beef fat, salt, beef stock, autolyzed yeast extract, spice), corn starch, onion and garlic powder, hydrolyzed soy protein, salt, spices, yeast extract, silicon dioxide (anti-caking) and xanthan gum.
GLUTEN FREE
Description
Experience the warmth and comfort of French Onion Pot Roast Soup, a hearty blend of rich beef broth, caramelized onions, and a medley of vegetables. This unique combination of pot roast and soup delivers home-cooked goodness in every spoonful. Simply add beef and water for a savory, slow-simmered flavor that’s both so good and so easy to prepare. Makes 9 servings.
Nutrition Facts
Serving Size: 1 Cup
Servings per packet: 9
Amount per serving
Calories: 125
Calories from fat: 4
Total Fat: 4 g (1% DV)
Saturated Fat: 0 g (0% DV)
Cholesterol: 0 g (0% DV)
Sodium: 612 mg (15% DV)
Total Carbohydrates: 17 g (5% DV)
Dietary Fiber: 5 g (15% DV)
Sugars: 2 g
Protein: 4 g
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Value may be higher or lower, depending on your calorie needs.
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